Binging with Babish: Strudel from Inglourious Basterds

  • Added:  5 months ago
  • Hans Landa is the sherlock-pipe-smokin', famous-actress-chokin', Brad-Pitt-pokin' SS detective we all love to hate. Sure he massacred Shosanna's family right in front of her, but hey, guy knows not-so-terrible strudel when he sees it. Follow along this week as we make old-school Viennese apfelstrudel, and don't forget the cream.

    Music - "Cream on Chrome" by Ratatat




    1 1/2 cups bread flour (plus more for dusting, sprinkling, filling)
    4 tbsp vegetable oil
    2 egg whites
    1/2 tsp salt
    1/2 tbsp lemon juice
    1/4 cup warm water (110F)
    4 baking apples, peeled and sliced thinly
    1/2 cup sugar
    Zest of one lemon
    1/2 cup raisins
    1 tbsp cinnamon
    1/2 cup finely chopped walnuts, hazelnuts, or almonds
    1 stick butter, melted, plus more as needed
    1 egg, beaten
    1 cup heavy cream
    1 tbsp sugar
    Powdered sugar for garnish

    Place flour in a large bowl - create a well in the center with your fingers, and fill with vegetable oil, egg whites, salt, and lemon juice. Mix with fingers until just combined, and sprinkle with water. Knead until a sticky dough forms. Turn out onto a lightly floured tabletop, and knead rigorously (slap onto the table about 100 times), until the dough is soft and supple. Place in a lightly oiled bowl and let rest for 30 minutes.

    Combine apples, sugar, lemon zest, raisins, and cinnamon. Set aside and let liquid weep from apples.

    Cover a large table with a cotton tablecloth, and liberally dust with flour. Roll out dough on tablecloth until about 24" in diameter, and using floured fists, stretch dough out as large as possible without tearing. Back on the tablecloth, gently tug at edges of dough until it's a rectangle thin enough to see the pattern of the tablecloth underneath. Trim off torn/thick edges. Drizzle with melted butter, and brush until evenly coated. Sprinkle with chopped nuts.

    Place about 3/4 of apple mixture on one side of the dough rectangle, and using the tablecloth, roll the apples over onto the dough square. Brush the newly-exposed dough covering the apples with melted butter. Roll apples over again, and repeat, until apples are at the center of a long, closed roll. Pinch ends together to seal contents inside, and place seam-side down on a parchment-lined baking sheet. Brush liberally with a beaten egg.

    Bake for about an hour, basting with melted butter every 10-15 minutes, as soon as the crust begins to look dry. Remove from oven when golden brown. Allow to cool at least one hour before slicing, dusting with powdered sugar, and serving.

    In a small bowl, combine cream and sugar. Beat to stiff peaks, and pipe into a bowl, served alongside strudel.
  • Video CategoriesEntertainment
  • Runtime: 5:23
  • Tags for this video:  inglorious  inglourious  bastards  basterds  inglorious bastards  inglorious basterds  inlgourious basterds  strudel  apfelstrudel  viennese  vienna  german  austrian  apples  cinnamon  dough  pastry  puff pastry  powdered sugar  whipped cream  cream  hans landa  hans  landa  quentin tarantino  tarantino  UHD  ultra hd  4K  2160p  

Comments: 1 284

  • Joseph Uranga
    Joseph Uranga 2 hours ago

    I wish I wasn't so lazy because I would love to be a chef and create all kinds of delicious foods.

  • Ashby Lopez
    Ashby Lopez 4 hours ago

    wow, I can die happily now

  • Alexandria Corcoran
    Alexandria Corcoran 11 hours ago

    can I kill the nazis before the brunch?

  • SuperDannyBoy95
    SuperDannyBoy95 1 day ago

    His hands, arms, and voice are so hot.

  • Andrew Duncan
    Andrew Duncan 1 day ago

    Love hearing Ratatat in videos

  • Eddie Demayo
    Eddie Demayo 2 days ago

    how good woild that be if he added creme freesh

  • G Kallur
    G Kallur 2 days ago

    Terrifying Nazi brunch started on January 20, 2017.

  • JD Marshall
    JD Marshall 2 days ago

    goddamn, this dude is awesome

  • Jhonatan Meza Milla

    "Wait for the cream" jajajajajajajajajajaja

  • Majo Salas Calderón

    hey! please make a Mad Men special. cocktails and sixties food please!

  • Len Cor
    Len Cor 3 days ago

    His voice is smooth af I love it !

  • Zoie Chan
    Zoie Chan 3 days ago

    Petition to get him to do a cooking improv show

  • DevilMaskMedia
    DevilMaskMedia 3 days ago

    That's a bingo.

  • Kroshnov Gracias
    Kroshnov Gracias 3 days ago

    the best

  • pavarglez
    pavarglez 3 days ago

    Thank you for the recipe!  would you be willing to bake one for me and ups it to me??  I live in southern California

  • Jacob flores
    Jacob flores 4 days ago

    You make me want to start baking/cooking😭

  • XSevenSonata
    XSevenSonata 4 days ago

    This dudes voice kind of turns me on. No homo.

  • starfleethastanks
    starfleethastanks 4 days ago

    I think Trump had one of these with Comey.

  • samisankun
    samisankun 4 days ago

    do the hateful 8 stew!

  • Skankhunt42
    Skankhunt42 5 days ago

    strudel is austrian though , the dough was introduced by the ottoman empire during the siege of vienna

  • TheGocolts12
    TheGocolts12 5 days ago

    Can this be done without the nuts? I'm allergic :(

  • Augustus Trumpus Diabeetus Titleist

    Ovako mi baba pravi pitu

  • Kampfhund
    Kampfhund 5 days ago

    I will gladly go to a "terrifying Nazi brunch" for this strudel.

  • Huwbacca
    Huwbacca 5 days ago

    Goddamn walnuts in a strudel... No... Enough of that crap here in Switzerland.

  • Icruz210
    Icruz210 5 days ago

    Just gound this lovely gem of a page.

  • jerodast
    jerodast 6 days ago

    My kitchen timer went "ding" right as you were calling your whipped cream perfect. Seems about right.

  • Jo S.
    Jo S. 6 days ago

    this is art! bravo! 👌

  • valdie91285
    valdie91285 7 days ago

    "Terrifying Nazi brunch". Gotta love the things that make you literally lol.

  • Dylan  Bourgard
    Dylan Bourgard 7 days ago

    How about White Cake from Django Unchained?

  • Adelholzerner '
    Adelholzerner ' 7 days ago

    in germany we call it

  • Dr. Van Nostrand
    Dr. Van Nostrand 7 days ago

    4:32 "This guys turned out a little bit too aryan the inside", I see what he did there

  • Nina Cubana
    Nina Cubana 8 days ago

    do we become nazi by eating this?

  • Indian Chief Running Dildo

    You mentioned gluten, will this make my dick fly off?

  • willie scenters
    willie scenters 8 days ago

    what song does he use plz someone tell me

  • Veronica Rodriguez
    Veronica Rodriguez 8 days ago

    yal his kneading and smacking really turned me on 👀 looorrrddd

  • Patavinity
    Patavinity 8 days ago

    Granny Smith is not a cooking apple, it's an eating apple. If you want to make really good strudel (or any similar dessert), use actual cooking apples.

    • Dee J.
      Dee J. 2 hours ago

      Patavinity You are absolutely WRONG. Granny Smith apples are perfectly fine apples to cook. There are literally hundreds of recipes that call for Granny Smith. Google it.

  • Edward Delacruz
    Edward Delacruz 8 days ago

    Someone beat me to it, but this video would have been gold if you put out a cigarette in the cream.

    • Edward Delacruz
      Edward Delacruz 8 days ago

      Do you do drinks? How about the Flaming Moe from the Simpsons.

  • james YZ
    james YZ 8 days ago

    i knew you were gonna make that cream scene thing! Lol

  • IAW1stperson
    IAW1stperson 9 days ago

    good i'm having a terrifying nazi brunch next week

  • Carson Dowell
    Carson Dowell 9 days ago

    can you make it without raisins????

  • Marodeur1981
    Marodeur1981 9 days ago

    I´ll stick to my nazi brunch.

  • Zach Patterson
    Zach Patterson 10 days ago

    Ahh, ahh - don't forget le creme!

    BUSHARI 10 days ago

    Attendez que la crème.

  • mac los
    mac los 11 days ago

    damn bro you make it look so easy makes me want to go in the kitchen and make it but I know I'll f*** it all up

  • numberyellow
    numberyellow 11 days ago

    not a big fan of raisins, or walnuts, but this looks really good..

  • ATR Alpha
    ATR Alpha 12 days ago

    I need me eight soldiers eight Jewish American soldiers.

  • Victor Embree
    Victor Embree 12 days ago

    I always pciture him with a big bushy beard...

  • Cristax 101
    Cristax 101 12 days ago

    You can make anything sound, look, and taste good. If you served me cat poop dipped in chicken blood and rotten milk, I would still consider it one of the best meals I've ever had.

  • Fritz Tan
    Fritz Tan 12 days ago

    planktons chum

  • ShinRyojin
    ShinRyojin 12 days ago

    Jew Hunter approved!

  • ShinRyojin
    ShinRyojin 12 days ago

    Terrifying Nazi brunch! Your deadpan one liners are life, sir!

  • MrBakerskate1
    MrBakerskate1 12 days ago

    I made this it's actually really hard to stretch

  • s'all good man
    s'all good man 12 days ago

    i knew you were gonna do the cream thing

  • Joseph Guillen
    Joseph Guillen 13 days ago

    You should totally attempt to create the noodles off of kong fu panda 🤘🏽

  • Ry Zeus
    Ry Zeus 13 days ago

    That's too much work for me. I'd rather have an apple pie and just add some whip cream. Voilà!

  • corina-rina a
    corina-rina a 13 days ago

    I love inglorious basterds and when I saw that you were making this I was so happy because I always thought that that strudel looked so good

  • Lonestarr1337
    Lonestarr1337 14 days ago

    Danke den Himmeln, my terrifying Nazi brunch is coming up next week!

  • xcomedyr comentary
    xcomedyr comentary 14 days ago

    Man, can u put your original song in the new videos?

  • davidkosa
    davidkosa 14 days ago

    It looked like a huge burrito! You had my mouth watering.

  • Cheerful Jirachi
    Cheerful Jirachi 15 days ago

    "The Bear Jew" 😂 I Love Inglorious Basterds.

  • happyhuzy
    happyhuzy 15 days ago

    Can I say... I always wanted to taste that... Knew it was never gonna happen... Nd now I can make it... Thanks man

  • Rachel Magowan
    Rachel Magowan 15 days ago

    my boyfriend and I were just talking about how fucking good that strudel looks! can't wait to make this

  • BarnibusMaximusMusic

    Nick's 'The Sauce' from New Girl

  • Kissing girls is pretty gay fam


    you could say........hes honorary aryan

  • GoodwinGhost
    GoodwinGhost 16 days ago

    god your voice gives me rock hard food boner

  • Laila Lkhou
    Laila Lkhou 16 days ago

    the way he does things is mesmerising... i'm in awe.

  • DerOldHerr
    DerOldHerr 16 days ago

    Or you can just visit Austria where in every better kaffee and/or better restaurants you get Apfelstrudel...

  • Mohd Hassanudin Ahmad Yossry

    Ramen from Naruto !

  • Miguel Amurao
    Miguel Amurao 17 days ago

    this is prly my favorite video on your channel.

  • Jeff Giĺ
    Jeff Giĺ 18 days ago

    making your own filo pastry is key to the perfect "terrifying nazi brunch" Strudel.

  • Bren M
    Bren M 18 days ago

    Is it strange that I find his voice soothing?

  • Harrison Noyce
    Harrison Noyce 19 days ago

    i feel bad for only finding this god from his rick and morty video i love you babish <3

  • EthanDaGamer25
    EthanDaGamer25 19 days ago

    So do I serve it to Grandpa Franz after he's returned from his Wolfenstein rally?

  • Philip Paunov
    Philip Paunov 19 days ago

    Every time I hear someone say "gluten" I get and irresistible urge to murder them violently.

  • 44theshadow
    44theshadow 19 days ago

    good for a Nazi brunch? I'll take note of that

  • Luetzow1
    Luetzow1 19 days ago

    As a German I can only say: Kudos! Good job! Especially as this stuff is not common. Altough it should be as Strudel is the greatest thing of all time.

  • Sintetic
    Sintetic 19 days ago

    instrucions unclear .. got my self on boat with somalian pirates

  • Joey Lemons
    Joey Lemons 19 days ago

    'it's a little too airy'

    yup, that's an airy'un.

  • Cameron Moore
    Cameron Moore 20 days ago

    Can you make this, just with no raisins?

  • Jordy Graziano
    Jordy Graziano 20 days ago

    Do the pie from MIB (Men In Black)

  • Freedom Birdman
    Freedom Birdman 21 day ago

    wow i was watching that movie when i spotted this

  • Blueper Draws
    Blueper Draws 23 days ago

    I just watched Inglorious Basterds for the first time and that is a damn good movie

  • That Dude
    That Dude 24 days ago

    is there any way to do a gluten free strudel

  • Samurai Jack
    Samurai Jack 24 days ago

    Babish... I speak German, and "Oma" roughly means "Grandmother". So, unless you're secretly female, I think "Opa" would be a better title.

  • hypebeast865
    hypebeast865 25 days ago

    There in France bro. It's not a German recipe in the movie.

  • Kanna somedragon
    Kanna somedragon 25 days ago

    lets "nazi" that brunch

  • AdinAtwell
    AdinAtwell 25 days ago

    Rolling a joint would be easier than this

  • Delta_STW5
    Delta_STW5 25 days ago

    Oma Babish. Gefällt mir ^^

  • Nikolaj Olander Rasmussen

    you can't earn the title of oma. it is just slang for granmother.

  • Kappa Kappa 123 :^)
    Kappa Kappa 123 :^) 25 days ago

    terrifying nazi brunch wtf

  • Yannick v.S
    Yannick v.S 25 days ago

    i believe a lot of german folks would grab their torches and pitchforks after seeing you add sugar to whipped cream ;)

  • Anthony Janas
    Anthony Janas 25 days ago

    Brunch isn't complete without strudel.... and Nazis

  • afkathome
    afkathome 26 days ago

    Yep, you're definitely an honorary "Oma" now. That looks delicious af!

  • Ryan Baughman
    Ryan Baughman 26 days ago

    felt so tense just watching that scene again!

  • IMcSmoothie
    IMcSmoothie 26 days ago

    My most favorite episode by far.

  • CrushingRock
    CrushingRock 26 days ago

    dude do you work for cinefix?

  • mica krtica
    mica krtica 27 days ago

    u could just use pastry dough it would be easier

  • d 180 5xgh49
    d 180 5xgh49 1 month ago

    Hitler did nothing wrong

  • Michael Kramer
    Michael Kramer 1 month ago

    You forgot to put in your recipe (or mention in the video) the temp of the oven. I did 350 for 20min, then 375 for the rest when I found a recipe that pretty well matched the one here.

  • Fennec Besixdouze
    Fennec Besixdouze 1 month ago

    Do you have a Minkowski diagram on your right forearm?

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