" HALEEM " Bajias Cooking

1kg Beef or 1 ½ kg lag of lamb, 2-3 bones with marrow,1+1 onions, 1 garlic, 3+3 inch ginger, 6 bay leaf, 20-25 cloves, 3 inches cinnamon, 3 large black cardamoms, 3 ½ ts black paper, 3 ½ ts cumin seeds, grind them fine. 3 ½ ts salt, chili powder, coriander powder each, 1 cup cracked wheat, daal chana, barley each. 1/3 rd cup daal masoor, daal mong, daal msh and rice each. Lemon juice, chat masalah, 1 ½ cup oil.
Brown I onion in ½ cup oil add all meat, garam masala, salt chili coriander powder. Add plenty of water pressure it. Boil all daals & rice separately presure daal chana separately boil wheat and barley, remove the meet from the bones, add back in the pot, add all the rest, brown 1 onion in 1 cup of oil pour it on haleem. Cook till thick and stringy. Serve it with lemon, chat masala, fresh mint coriander green chili and brown onions.

Views: 296892
Runtime: 6:39
Comments: 304

Tags for this video:

Find more videos in the: "27"
Uploaded by:
See more videos uploaded by


Author camillia waters ( ago)
Mam your voice is sweater then honey..

Author khajista khan ( ago)
main aap ki hi recipe se cooking kr rhi hoon

Author khajista khan ( ago)
baji aap reply kijye

Author khajista khan ( ago)
yes bht kubsurat aawaz aur andaz hai

Author Nagma Niyaz Khan Deshmukh ( ago)
assalam u alaikum can u teach us khichda

Author Mina Salman ( ago)
agar daleem nechy lag jae or thodri smell ajae to plzzz koi bata sakta hai
wat to do?

Author Muhammad Din ( ago)
As Salam u Alikum, kia aap please bata sakti hain k gosht ko kitni dair
cooker mai pakana hai? mai nay kabi cooker nhi use kia hai is liay agar
thora sa tafseel say bata dain to bht acha ho ga.

Allah Hafiz

Author Ali Mulla ( ago)
mashaallaaaa... khuda kare aap isi tarha hamhe achi achi recipes deta
rahe...alla Hafiz...

Author True Lovers sk ( ago)
i watch your all videos because of your voice so sweet and relax able and
very very nice recipes mashallah are you from Lucknow ? mam?

Author latif geologist ( ago)
Very nice...I will try..☺☺

Author Mariya Ataullah Khan Deshmukh ( ago)
assalamualaikum kaise hai aap kis contry k hai

Author Rob Zz ( ago)
bajia we should not call it haleem. it should be daleem.. daaloun se bannay
wali dish.
haleem tu Allah Subhanatalla ka naam hai . JazakAllah

Author WishA Dish ( ago)
Great video!Please go check out my version of Haleem recipe - Thanks! :)

Author Tuaha Tasleem ( ago)
Thank baji u make very tasty Haleem.

Author mariam qeisi (1876 years ago)
Could you please leave the recipes in the comments section. I would love to
make some of your recipes but it's hard because I don't understand, thanks

Author Huny 143 ( ago)
Plz Bajias Baji Garam Masaloon k nam bhi urdu ma btaya kareen,

Author diotriton2 ( ago)
Olive oil or seeds oil?

Author Zaguta ( ago)
Thank you!

Author ana shahid ( ago)
Baji mai haleem banana chati hoon aap ki recipe se but barley ko le kar
confused hoon.Recipe mai aap ne oat use ki hai?

Author Baria Shah ( ago)
Bajia sallam n thx ap ki recipes bhut pyri hain same lyk ap ki awaz jesi ♥

Author Alison Parker ( ago)
Hi i am gona use this recepie this sunday hope it will be the best one
couse i invite so many people for this

Author hum zaad ( ago)
gud recipe haleem,boht pasand ai nd easy h pkanay m

Author ambika timsena ( ago)
i love your voice.jaiseki koi soft music. 

Author lata1995 ( ago)
It is not authentic way

Author zaraLX23 ( ago)
Mashallah, looks like a beautiful recipe, I'm making it tomorrow for my
family and will let you know how it comes out xoxo. Love you Bajia

Author Rabab Mahar ( ago)
baji teemater se haleem karari banti h kia?kia temater dal sakten h or

Author Sip See ( ago)
Ever ever perfect recipe...

Author Bajiascooking ( ago)
thanks, they dont make it any more

Author Bajiascooking ( ago)
freeze it :) hard work

Author shimmeringswan1 ( ago)
i made this tonight and started very late, so it took me three hours with
just one working pressure cooker. i envy your fissler pressure cooker,
inshallah i will buy it soon. this turned out awesome. you are right, lamb
doesnt taste as good as beef. next time i will use beef. this recipe made
too much haleem for me, we are just 2 people to eat. also i dont have
proper andaza of garam masala, it was spicy for us, next time i will use
less. none the less this was my first time making haleem and i

Author zara neel ( ago)
Ur cookware is awesome I like ur kettle from which brand it is , is it
available online

Author Bajiascooking ( ago)
aata he naheen mujhey

Author MrUniqueIdeas ( ago)
aoa,bajjia please hareesa or harees bhi bnana sikhla dien ..... thank you

Author Bajiascooking ( ago)
chat masala hai

Author guddu terror ( ago)
masale jo aap usse kare hai wo samaj mei nhi aya plz reply karo

Author Bajiascooking ( ago)
Thanks for the compliment :) I don't have interest in cooking too :)

Author Sultan Shah ( ago)
really i don't have interest in cooking but i watch your videos only for
hands. They are looking very beautiful while washing, cutting and cooking.
I feel really soothing when i watch ur hands.

Author Bajiascooking ( ago)

Author Uzmi Tabbu ( ago)
Insha allah aap jab free ho tab dena

Author Bajiascooking ( ago)
aaj kal masroofiyat bohot hai jawab tak naheen diye ja rahe

Author Uzmi Tabbu ( ago)
as salam alikum baji aap ramzan ki kuch nayi recipe bana bataye plzzzzzzzzz

Author Bajiascooking ( ago)

Author Bajiascooking ( ago)
acha, great :)

Author Bajiascooking ( ago)
good luck

Author Bajiascooking ( ago)
Thanks for liking :)

Author Saifeddine maaroufi ( ago)
I had eaten Haleem in Hydarabad (it was ramadan 2008) and it left me a so
good souvenirs ...that your beautiful video made me live again. shukree

Author 19825890 ( ago)
both achi halim buni hai apnain. its too easy. i will try

Author Sensu Khan ( ago)
I am amazed that it is exactly the same recipe which is followed in my
maika n so by me.... :) I like the simplicity of your cooking I tried your
fish and achar chicken and my husband gave Inam to me... thank you and
bless you :)

Author Bajiascooking ( ago)

Author shimmeringswan1 ( ago)
Mouth watering. Thanks a lot.

Author Bajiascooking ( ago)

Author asif khan ( ago)
Salam Bajia, Haleem mey wo kon see cheez hai jo taar laati hai?

Author Bajiascooking ( ago)

Author Sam Sunny ( ago)
Thanks a lot

Author Bajiascooking ( ago)
wheat alag

Author Sam Sunny ( ago)
Ek sawal can i cook al da lentils, except channa daal,cracked wheat, rice,
nd barley together in a pot?

Author Bajiascooking ( ago)
phir dunyan bher se doosri zubanon main aane wale hazaron sawalon ke jawab
tum dena. Jo google seach kerte hain english naam se, jahan main hoon wahan
tum naheen.

Author Aman Khan ( ago)
aray bajia baji, jab ap urdu ma tarkeeb batati han to sirf urdu ma bola
karen and when you are presenting in english then only english, JASA K AP

Author Bajiascooking ( ago)

Author Bajiascooking ( ago)

Author Ns Khan ( ago)
mere se b aik do dafa lag gyi..becoz i always boil all of the grains
together and they all have different boiling points.ghalat tareeqa hai..but
time bachanay k liye i follow it..agar neechay lag jaye toh chamcha bilkul
na maarein and foran doosrey pateelay me transfer kr dein..thodi see end
wali haleem,painday me chor dein..otherwise smell haleem me ghus jayegi..

Author Ns Khan ( ago)
ufffff it needs a lottt of hard work..

Author Bajiascooking ( ago)
Yes :)

Author Bajiascooking ( ago)
log tareeqe likhte to hain per yoonhe hote hain. jala to jala bas

Author Bajiascooking ( ago)
woh khatam ho naheen sakti, tasla he acha hona chahiye

Author Bajiascooking ( ago)
mera to kabhi naheen aya

Author Bajiascooking ( ago)

Author jalowalia244 ( ago)
Thanks for urdu tips

Author Bajiascooking ( ago)

Author Tom jerry ( ago)
Thanks for this lovely recipe......

Author Bajiascooking ( ago)
dal lo

Author Neelum Bilal ( ago)
Barly ki jaga oats dal sakti hn..plz baji jaldi batye ga.q k m kal paka ri

Author Bajiascooking ( ago)
good luck

Author Bajiascooking ( ago)

Author M4037331 (1938 years ago)
1 whole chicken ke liye b yehi sab measurments hongi ya nai?

Author muhammad butt ( ago)

Author muhammad butt ( ago)
hi frends

Author Bajiascooking ( ago)
rice have lots of starch

Author shaeda sikander ( ago)
salaam bajia,, why didnt u boil all the lentils and rice together?

Author Bajiascooking ( ago)
all the credit goes to the people created these recipes :)

Author Marria Lovely ( ago)
wow bajias is the best cooking in the world

Author Bajiascooking ( ago)
15 people or so but with other dishes

Author kajubaju ( ago)
Please indicate how many servings in your recipes, it would help when
preparing for parties. Thanks!

Author Bajiascooking ( ago)
Kahan hai show ?

Author Afreen Banu ( ago)
why don't u copy right.. ??

Author Bajiascooking ( ago)
fried fish dekho recipeaur malaye to doosh per he aati hai na

Author Roses ( ago)
Bajiya I love all your recipes. Please don't ever go any where because I
learned so much from you infact I try to talk like you hehe. Okay 2 request
could you please teach us how to make balai or malai at home and some type
of chut pati boneless fish recipe (telapia)

Author Bajiascooking ( ago)
they dont make it any more :(

Author ilovemyhands (275 years ago)
What a beautiful tea kettle!

Author Bajiascooking ( ago)
aur bhi bohot se hain :)

Author Afreen Banu ( ago)
haa i guess its Urdu Tv.. same voice.. SAME VIDEO.. hmm..

Author Bajiascooking ( ago)

Author ali baba ( ago)
very nice

Author Bajiascooking ( ago)
hard job, always look in cereal sec for easy quick boiling things :) how
was it ?

Author Bajiascooking ( ago)
for terka 1/2 cup

Author Bajiascooking ( ago)
yes you do need nearly 1 1/2 cup

Author Bajiascooking ( ago)
12-14 people

Author Bajiascooking ( ago)

Author Bajiascooking ( ago)
Acha :) good luck cooking

Author Bajiascooking ( ago)
Koye hal naheen TV walon ka :)

Embed Video:


Search Video

Top Videos

Top 100 >>>


Analyse website